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一条温和的“魟鱼”邀请人们进入它的“肚子”享用美味的日本菜第1张图片

马尔代夫水上竹结构餐厅
atelier nomadic's overwater bamboo restaurant emerges like a sea creature in the maldives

由专筑网若山,小R编译

ATELIER NOMADIC工作室新作:水上烧鸟餐厅和酒吧

纵观人类历史,探险家、水手和航海家们总是在讲述于海洋深处发现的生物的故事——从吞噬约拿的利维坦,与鹦鹉螺号搏斗的巨型乌贼,到向皮奎德号复仇的白鲸。最近,这家水上日式烧鸡肉串餐厅和酒吧浮现在马尔代夫一个平静的热带泻湖中,状若海里温和的魟鱼,邀请了人们进入这只海兽的“肚子”,在竹子搭建的“胸腔”中享用美味的日本菜。从Nomadic Resorts公司衍生的Atelier Nomadic工作室总部位于荷兰,建筑师完成了对悦榕庄瓦宾法鲁岛度假村现有码头的改造设计,创造了一种新的观景用餐体验。

OVERWATER YAKITORI RESTAURANT AND BAR BY ATELIER NOMADIC
Throughout human history, explorers, sailors, and seafarers have told tall stories of sea creatures found in the depths of the ocean – from the leviathan that swallowed Jonah, the giant squid that grappled with the Nautilus to Moby Dick seeking revenge on the Pequod and its crew. Recently emerged in a calm, tropical lagoon in the Maldives, this overwater Yakitori Restaurant and Bar nods to these gentle giants, inviting a select few to dine on fine Japanese cuisine, deep in the belly of the beast, beneath its dramatic bamboo ribcage. Netherlands-based Atelier Nomadic from Nomadic Resorts completed the design as a revamp of the existing jetty structure at the Banyan Tree Vabinfaru resort, creating a new scenic dining experience.

一条温和的“魟鱼”邀请人们进入它的“肚子”享用美味的日本菜第2张图片
all photographs © Joe Chua Agdeppa

状若马尔代夫魟鱼的仿生结构

建筑是明显的仿生结构,其光滑的轮廓参照了在附近泻湖中吃草的费氏窄尾魟(Pateobatis fai)。实现自然通风的仿生结构设有一个无边泳池和几个水上双体船网,客人可以在这里欣赏日落全景放松身心。Atelier Nomadic工作室的水上日式烧鸡餐厅和酒吧的屋顶结构完全由竹子建造,参照了蝠鲼科动物骨架,由一系列双曲抛物面柱和屋顶桁架制成。马尔代夫的壮观景色进一步凸显了整个设计,一条摇动的尾巴向后弯曲,反射在镜子般的泻湖中。这座名为Madi Hiyaa的建筑也借鉴了迪维希语,Madi象征着“魟鱼”,Hiyaa象征着“避难所”,向穿越印度洋的优雅魟鱼群致敬。

A BIO-CLIMATIC STRUCTURE SHAPED LIKE A RAY FROM THE MALDIVES
This clear example of biomimicry takes its inspiration from the sleek silhouette of the Pink Whiprays (Pateobatis fai) that graze in the surrounding lagoon. The naturally ventilated, bio-climatic structure features a sea saltwater infinity pool and several overwater catamaran nets where guests can relax with sunset panoramas. With a roof structure crafted entirely from bamboo, the overwater Yakitori Restaurant and Bar by Atelier Nomadic is shaped by a series of hyperbolic paraboloid columns and roof trusses, reflecting the endo skeleton of the Mobulidae family. Its design is further amplified by the dramatic Maldivian landscape and reflected in the mirror-like lagoon, with its looping, shingled tail winding back down. The architecture, dubbed Madi Hiyaa, also takes cues from the Dhivehi language, where Madi symbolizes ‘ray,’ and Hiyaa signifies ‘shelter, paying tribute to the graceful rays that migrate across the Indian Ocean.

一条温和的“魟鱼”邀请人们进入它的“肚子”享用美味的日本菜第3张图片
▲ Atelier Nomadic工作室作品:水上烧鸟餐厅和酒吧
overwater Yakitori Restaurant and Bar by Atelier Nomadic

一个有节奏、波浪状图案的竹子“胸腔”

首席建筑师Olav Bruin选择竹子这类增长最快的植物来展示其作为可再生建筑材料的潜力。他分享道:“竹子是一种非常有效的碳汇,我们需要朝着未来迈进,即一座建筑物不排出碳、而是吸收碳的未来。”设计团队选择了马来甜龙竹作为主要结构材料,较小的爪畦巨竹作为网格填充材料。同时,光滑的室内设有酒吧和服务区,外面覆盖着黑色的紫秆巨竹,与浅色的竹柱子和木地板形成了微妙的对比。材质和形体之间的韵律变化参考了波浪的运动。Madi Hiyaa餐厅是Nomadic Resorts公司主打的魟鱼主题建筑系列的新成员,与Soneva Kiri度假村the Den和Playa Viva度假村树屋一起,成为从墨西哥太平洋海岸延伸到暹罗湾的奇迹竹建筑家族。

CREATING A BAMBOO ‘RIBCAGE’ WITH RHYTHMIC, WAVE-LIKE PATTERNS
Lead architect Olav Bruin opted for bamboo to demonstrate its potential as the fastest growing renewable building material. ‘Bamboo is an extremely effective carbon sink, as we need to move towards a future where buildings actually sequester carbon instead of expelling it,’ he shares. The team opted for Dendrocalamus Asper bamboo as the primary structure and the smaller Gigantochloa Apus bamboo for the grid infill. Meanhile, the sleek interior features a bar and services blocks clad with black Gigantochloa Atroviolacea bamboo that subtly contrasts with the pale bamboo columns and timber decking. The rhythmic pattern of the material internodes refers to the movement of the waves. Madi Hiyaa, is the latest member to the family of ray-inspired structures that Nomadic Resorts has developed and joins The Den at Soneva Kiri and the treehouses at Playa Viva, as part of an improbable family of bamboo rays stretching from the pacific coast of Mexico to the gulf of Siam.

一条温和的“魟鱼”邀请人们进入它的“肚子”享用美味的日本菜第4张图片
▲ 最近,该结构出现在马尔代夫平静的热带泻湖中
the structure recently emerged in a calm, tropical lagoon in the Maldives

一条温和的“魟鱼”邀请人们进入它的“肚子”享用美味的日本菜第5张图片
▲ 用仿生学创造竹子“胸腔”和魟鱼轮廓
using biomimicry to create a bamboo ribcage and silhouette nodding to sea rays

一条温和的“魟鱼”邀请人们进入它的“肚子”享用美味的日本菜第6张图片
▲ 项目提供了一种全新的观景用餐体验
the project offers a new scenic dining experience

一条温和的“魟鱼”邀请人们进入它的“肚子”享用美味的日本菜第7张图片
▲ 无边泳池
infinity pool

一条温和的“魟鱼”邀请人们进入它的“肚子”享用美味的日本菜第8张图片

一条温和的“魟鱼”邀请人们进入它的“肚子”享用美味的日本菜第9张图片
▲ 以竹为主要结构
using Dendrocalamus Asper bamboo as the primary structure

一条温和的“魟鱼”邀请人们进入它的“肚子”享用美味的日本菜第10张图片
▲ 富有韵律的图案交织在设计中
rhythmic patterns weave across the design


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项目信息:
项目名称:水上餐厅(Overwater Restaurant)
项目地点:马尔代夫,瓦宾法鲁岛
建筑事务所:Atelier Nomadic | @nomadicresorts
设计团队:Olav Bruin, with Louis Thompson, Habiba Mukhtar
客户:Banyan Tree
承包商:Asali Bali
摄影师:Joe Chua Agdeppa
渲染:Atelier Nomadic
建筑面积:850㎡
设计时间:2020年
完工时间:2023年

project info:
name: Overwater Restaurant
location: Vabbinfaru Island, Maldives
architecture firm: Atelier Nomadic | @nomadicresorts
design team: Olav Bruin, with Louis Thompson, Habiba Mukhtar
client: Banyan Tree
contractor: Asali Bali
photographer: Joe Chua Agdeppa
renderings: Atelier Nomadic
floor area: 850 sqm
design year: 2020
completion year: 2023

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