可可餐厅
Coco Republic / HAO Design
由专筑网朱王倩，韩平编译
来自建筑事务所的描述：这栋两层建筑可以说是将梦中的场景变为现实，它是屏东的一家制作巧克力酱的融合餐厅。看起来就像巧克力堆叠在一起，入口留下一道美味的痕迹，叉子把美味的招牌巧妙地举起来，作为客人等待甜点的休息区域，而特殊的油漆则给外墙带来可可粉的质地。再加上人造锈蚀板和金属管等非传统材料，这座建筑甚至在远处也令人惊叹。它像巧克力一样柔滑，侵入你的感官，用其苦甜参半的味道把你的味蕾带走。
From the architect. A dreamlike scene set in reality, this two-story building is a fusion restaurant in Pingtung that makes chocolate ganache. Made to look like chocolates stacked upon one another, the entrance leaves a delectable trace, the fork lifting the delicious sign up cleverly serving as a resting area for guest waiting for their desserts, while special paint gave the outer walls the texture of cocoa powder. Coupled with unconventional materials such as faux rust boards and metal pipes, the building amazes even from afar. Silky as chocolate, it invades the senses and sweeps your taste buds away with its bittersweet taste.
© Hey!Cheese
图解/Diagram
室内空间将巧克力块分割成不同色调的用餐区域，故意留出50%的空间，解决人流通行，创造舒适的就餐环境。
Dividing up the chocolate cube, the inner space is sectioned into mismatched dining areas of different tones, deliberately leaving 50% of the space to allow a smooth flow of human traffic and create a comfortable eating environment.
© Hey!Cheese
线条和裂缝纵横交错，形成方形。想象一下你正站在一块巧克力砖上，被巧克力世界包围着！我们想要创造的就是这种被巧克力包围的感觉，所以我们在室内就餐区增加了很多可可元素，利用设计技术在每个空间里讲述不同的故事。例如在一个半开放的区域，香蕉叶图案和绿色墙壁模仿着可可豆生长的热带雨林。
Lines and crevices crisscross into raised squares. Imagine that you're standing on a chocolate brick, enveloped by a chocolate world! We wanted to create a feeling of being surrounded by chocolate, so we added a lot of cocoa elements to the indoor dining area, using design techniques to tell different stories in each space. For example, in one semi- open boxed area, banana leaf patterns and green walls imitate the tropical rainforests in which cocoa beans grow.
一层平面图/Ground Floor Plan
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这个空间包含了许多混合搭配材料的设计，例如使用黑色金属件和金属网扩展巧克力模具状的3D墙。对应的是一扇大窗户，通过玻璃的镶嵌图案和透明的特性，不仅带来了台湾南部的温暖明亮，而且也显示了窗外绿色的美景，营造一种轻工业风格的用餐氛围和一种热带风情。
The space incorporated many designs with a mix and match of materials, such as using black metal pieces and metal nets to extend the 3D wall made with chocolate-shaped molds. Corresponding it is a large window that, through the mosaic and transparent nature of glass, not only brings in the warm brightness of southern Taiwan, but also shows a view of the greenery outside, creating a dining atmosphere of light industrial style merged with a tropical flair.
© Hey!Cheese
窗口边的座位是为了给布局创建一些变化。像浓郁的黑巧克力包裹可可和白色的填充物，白色的排水板材料用天花板连接柜台和过道的布局。无论是融化巧克力的意象，还是卫生间里使用柔和的家具，复古的瓷砖和半透明的砖墙，或者是像一个人咬了工业容器一口的古怪方式，整个空间都富有巧克力主题，形成了独特的轮廓。
Bar seating by the window was added to create some change to the layout. Like cocoa and white fillings encased by rich black chocolate, the white draining board material connects layout of the counter and aisles from the ceiling. Whether it's the imagery of melting chocolate, the use of soft furnishings, vintage tiles and translucent brick walls in the restrooms, or the quirky way of how someone seemed to have taken a bite out of the industrial container, the whole place is full of chocolate themes, forming unique outlines.
© Hey!Cheese
我们在设计中大胆的嵌入了许多惊喜，让丰富的纹理仿佛在我们的舌头上翩翩起舞，在我们参与色彩搭配时，享受通过感官传播，而不仅仅是将食物与环境联系起来，同时也展示了商业空间的独特性。
We embedded many surprises among the bold design, letting the rich texture dance on our tongues, having enjoyment spread through the senses as we engage our palette, not just connecting food with the environment, but also displaying the uniqueness of the commercial space.
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一层平面图/First Floor Plan
图解/Diagram
建筑设计：HAO设计
地点：台湾，屏东市，广东路1028号
面积：248平方米
项目时间：2017年
建筑摄影：Hey!Cheese
Architects: HAO Design
Location: 1028 Guangdong Road, Pingtung City, Taiwan
Area: 248.0 m2
Project Year: 2017
Photographs: Hey!Cheese
出处：本文译自www.archdaily.com/，转载请注明出处。
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